I love granola. That wonderful combination of oats, nuts, seeds, dried fruit, sweetened and baked- I have never met a granola I didn’t like. Years ago, living in Florida, we learned to make our own. It is not hard at all- you just measure the ingredients, mix them up and put on a cookie tray.… Continue reading Solar Granola!
There it was, in a bowl of salt water on the table. Something I never thought I would have to cook, and as luck would have it, it was my turn to be in the kitchen. The catch of the day was a rabbit. It had already been cleaned and skinned, so don’t picture Peter… Continue reading Rabbit season